𝗪𝗲 𝘃𝗮𝗹𝘂𝗲 𝘁𝗵𝗲 𝗽𝗿𝗼𝗱𝘂𝗰𝗲. 𝗜𝘁’𝘀 𝘁𝗶𝗺𝗲 𝘄𝗲 𝘃𝗮𝗹𝘂𝗲 𝘁𝗵𝗲 𝗸𝗻𝗼𝘄𝗹𝗲𝗱𝗴𝗲 𝗯𝗲𝗵𝗶𝗻𝗱 𝗶𝘁!

Farmers are the backbone of our nation. Yet, while we have systems to certify their crops, we often overlook the immense competence — the blend of ancient wisdom and modern science—that goes into growing them.

At Sri Sathya Sai University for Human Excellence (SSSUHE), we believe true empowerment begins with recognition.

Following the strategic deliberations of 𝗙𝗮𝗿𝗺𝗲𝗿 𝗖𝗲𝗿𝘁𝗶𝗳𝗶𝗰𝗮𝘁𝗶𝗼𝗻 𝗙𝗿𝗮𝗺𝗲𝘄𝗼𝗿𝗸 𝗦𝘂𝗯- 𝗖𝗼𝗺𝗺𝗶𝘁𝘁𝗲𝗲 and 𝗦𝗦𝗦𝗨𝗛𝗘 𝗩𝗶𝘀𝗶𝗼𝗻 𝟮𝟬𝟯𝟱 𝗦𝘁𝗲𝗲𝗿𝗶𝗻𝗴 𝗖𝗼𝗺𝗺𝗶𝘁𝘁𝗲𝗲, we are proud to unveil a pioneering initiative:

🌾 𝗧𝗵𝗲 𝗩𝗼𝗹𝘂𝗻𝘁𝗮𝗿𝘆 𝗖𝗲𝗿𝘁𝗶𝗳𝗶𝗰𝗮𝘁𝗶𝗼𝗻 𝗦𝗰𝗵𝗲𝗺𝗲 𝗳𝗼𝗿 𝗙𝗮𝗿𝗺𝗲𝗿𝘀 𝗖𝘂𝗹𝘁𝗶𝘃𝗮𝘁𝗶𝗻𝗴 𝗢𝗿𝗴𝗮𝗻𝗶𝗰 𝗙𝗶𝗻𝗴𝗲𝗿 𝗠𝗶𝗹𝗹𝗲𝘁 (𝗥𝗮𝗴𝗶)

This is a first-of-its-kind framework designed to formally evaluate and certify the skills and knowledge of individual farmers and farming families. It is not just a certificate; it is a mark of dignity and professional excellence.

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